Our Story

EWH has roots from 1862 when Wright Heaton was seen doing door to door sales call & delivery in carts. In 1982, a joint venture business was formed between Epic and Wright Heaton and appointed William Yee as the Sydney Branch Manager. By 1984, William took over the business in Sydney; honing in on its specialty to focus solely on food supplies distribution to become today’s EWH Food Services. From years of expertise, we know what it takes to satisfy and exceed our customers’ needs, which is why we are consistently recognized as one of the best in NSW.

Our mission is very simple: to provide customers with a wide variety of quality products at competitive prices delivered with exceptional service.